(oven): Thaw completely in fridge. Heat oven to 375F/190C. Empty bag of panko & cheese onto a plate & stir. Generously coat a rimmed cookie tray with non-stick spray. Press chicken into panko & cheese, coating well. Bake approx. 25-30 min OR until cooked through (internal temp. 165F/74C) and cheese is nicely browned. Cook Buttered Corn (included). Suggested Sides: Our Sweet Potato Fries.
Boneless, skinless chicken breasts, *panko crumbs, Cheddar-Jack cheese, green onion, ranch salad dressing, fresh parsley, oregano, pepper, salt, Buttered Corn (corn, butter, salt). *Gluten-free breadcrumbs available; please call ahead.
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