Lean ground beef, reduced fat creamy Caesar dressing, parmesan cheese, bacon, liquid egg, bread crumbs, garlic, pepper, whole wheat hamburger buns.
IF frozen, thaw completely in fridge. Oil and heat grill to medium-high. Grill, covered, 6-8 min. per side, depending on burger thickness, OR until well done (internal temp. 165F/74C). Can also be cooked on a non-stick frypan over medium heat. Lightly toast buns (included) on grill, if desired. Top with lettuce and tomato. Suggested Sides: A SupperWorks Salad, grilled red pepper halves.
This is a guideline only. The information provided may not include all allergens nor list all the sub-ingredients in pre-prepared ingredients. For more information about specific ingredients, please contact your nearest SupperWorks location.
6 Servings Per Main Dish (whole wheat hamburger buns not included)
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