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Asiago-Herb Mashed Potatoes

$14.00

Laced with chives, basil, and parmesan, and topped with asiago cheese, this mashed potato casserole is a new SupperWorks favourite. (6 Servings. Freezer-to-Oven OR Thaw-and-Bake)


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Freezer to Oven: Heat oven to 375F/190C. Remove lid and cover tightly with foil. Bake, covered 40 min. Uncover and bake another 15-20 min. OR until heated through and cheese is melted. Thaw and Bake: Thaw completely in refrigerator. Heat oven to 375/190C. Uncover and bake approx. 30 min. OR until heated through and cheese is melted. Both: Broil an additional 2-3 min. until golden.

Ingredients

Mashed potatoes, sour cream, parmesan cheese, basil, chives, asiago cheese, breadcrumbs, garlic, thyme, pepper, non-stick spray

This is a guideline only. The information provided may not include all allergens nor list all the sub-ingredients in pre-prepared ingredients. For more information about specific ingredients, please contact your nearest SupperWorks location.

Nutrition Facts

6 Servings Per Main Dish

Amount Per Serving
Calories 218
Total Fat 11g
Saturated Fat 0.5g
Cholesterol 23mg
Sodium 252mg
Total Carbohydrate 24g
Fiber 4g
Sugar 1g
Protein 7g
Calories

218

Fat

11g

Saturated Fat

0g

Protein

7g

Carbohydrates

24g

Sugars

1g

Fibre

4g

Cholesterol

24mg

Sodium

252mg

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