Asiago-Herb Mashed Potatoes

$14.00

Laced with chives, basil, and parmesan, and topped with asiago cheese, this mashed potato casserole is a new SupperWorks favourite. (Freezer-to-Oven OR Thaw-and-Bake)


Thyme, Garlic, Black Pepper, Parmesan Cheese, Pam, Bread Crumb, Sour Cream, Basil, Asiago Cheese, Chive, Mashed Potatoes
This is a guideline only. The information provided may not include all allergens nor list all the sub-ingredients in pre-prepared ingredients. For more information about specific ingredients, please contact your nearest SupperWorks location.
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Freezer to Oven: Heat oven to 375F/190C. Remove lid and cover tightly with foil. Bake, covered 40 min. Uncover and bake another 15-20 min. OR until heated through and cheese is melted. Thaw and Bake: Thaw completely in refrigerator. Heat oven to 375/190C. Uncover and bake approx. 30 min. OR until heated through and cheese is melted. Both: Broil an additional 2-3 min. until golden.

Calories

218

Fat

11g

Saturated Fat

0g

Protein

7g

Carbohydrates

24g

Sugars

1g

Fibre

4g

Cholesterol

24mg

Sodium

252mg

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