Blueberry Cobbler

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Pretty, fruity, and not too sweet, this is the perfect finish to your special dinner. Enjoy!

290
55 Minutes Oven Calories

Blueberries, flour, sugar, milk, butter, vanilla, baking powder, non-stick spray

Cooking

If frozen, defrost completely in fridge. Heat oven to 350F/175C. Remove lid and bake in centre of oven, approx. 50-55 min. OR until a toothpick inserted into a “cakey part” comes out clean. Serve at room temp. Cut into squares and serve on pretty plates either “as is” or with a scoop of vanilla ice cream.

Ingredients

Blueberries, flour, sugar, milk, butter, vanilla, baking powder, non-stick spray

Nutrition Facts

Based on 8 servings.

Amount Per Serving
Calories 290
Total Fat 12g
Saturated Fat 7g
Cholesterol 33mg
Sodium 202mg
Total Carbohydrate 43g
Fiber 2g
Sugar 26g
Protein 3g

 

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