IF frozen, thaw in fridge. Coat a frypan with non-stick spray and heat over medium heat. Add Ground round and cabbage. Cover and cook approx. 3 min. Uncover, stir in sauce and cook until heated through. Heat tortillas in microwave until warm and pliable, about 30 seconds. Place a heap of Ground Round mixture evenly onto centre of each tortilla and wrap up, burrito style. Serve immediately. Suggested Sides: Steamed broccoli.
6 Servings Per Main Dish
Veggie Ground Round, shredded cabbage/carrot mix, water chestnuts, Hoisin sauce, sesame oil, reduced sodium soy sauce, garlic, green onion, whole wheat tortillas
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