Siracusa Susan’s Veggie Lasagna

$43.50

Layers of pasta, roasted vegetables, ricotta and mozzarella cheese, with traditional Sicilian salty-sour accents of capers and lime juice.

348
60 Minutes Oven Calories

Layers of pasta, roasted vegetables, ricotta and mozzarella cheese, with traditional Sicilian salty-sour accents of capers and lime juice.

Ingredients

Grilled veggies (zucchini, red pepper, eggplant, sunflower oil), diced onion, mozzarella, ricotta, crushed tomatoes, lime juice, IQF basil, olive oil, capers, garlic, fennel seed, pepper, cayenne pepper, lasagna noodles, non-stick spray.

Instruction

IF frozen, thaw completely in fridge. Heat oven to 375F/190C. Bake, covered, 60 min. (Split Orders, remove lid and cover tightly with 2 layers of foil. Check at 50 min). Remove from oven, uncover, and let rest 10 min. before serving. Suggested Sides: A light green salad.

This is a guideline only. The information provided may not include all allergens nor list all the sub-ingredients in pre-prepared ingredients. For more information about specific ingredients, please contact your nearest SupperWorks location.

Nutritional Info

Nutrition Facts

6 Servings Per Main Dish

Amount Per Serving
Calories 348
Total Fat 15g
Saturated Fat 10g
Cholesterol 52mg
Sodium 524mg
Total Carbohydrate 33g
Fiber 6g
Sugar 1g
Protein 24g
Weight 6 kg
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