Ingredients
Salmon filet, maple syrup, paprika, chilli powder, ancho chilli powder, cumin, brown sugar, salt, canola oil.
Instruction
(grill or oven): Thaw completely in fridge. Wearing plastic gloves, rub oil and spice blend all over each piece of salmon. Heat grill clean & oil grates) or broiler to medium. Grill or broil fish approx. 3 min per side. Drizzle with maple syrup. Grill or broil 1 more min. OR just until fish flakes easily when tested with a fork (internal temp. 158F/70C). Suggested Sides: Our 7-Grain Goodness, broccoli spears.
This is a guideline only. The information provided may not include all allergens nor list all the sub-ingredients in pre-prepared ingredients. For more information about specific ingredients, please contact your nearest SupperWorks location.
Nutritional Info
Nutrition Facts
6 Servings Per Main Dish
Amount Per Serving | ||
---|---|---|
Calories | 250 | |
Total Fat | 14g | |
Saturated Fat | 2g | |
Cholesterol | 78mg | |
Sodium | 473mg | |
Total Carbohydrate | 16g | |
Fiber | 0g | |
Sugar | 1g | |
Protein | 28g |