Greek Turkey Meatloaf


Moist ground turkey breast, feta cheese, spinach, and the perfect blend of seasonings had our Tasters asking for seconds! Low carb!

60 Minutes Oven Calories
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If frozen, thaw completely in fridge. Heat oven to 350F/175C. Bake, uncovered, 1 hour, OR until cooked through (internal temp. 165F/74C). Let rest 5 min. and drain off any excess liquid before slicing. Suggested Sides: Try our Warm Kale Krunch!


Ground turkey, grilled eggplant, spinach, feta, liquid egg, green onion, Worcestershire sauce, dry parsley, oregano, lemon zest, salt, pepper, non-stick spray

Nutrition Facts

6 Servings Per Main Dish

Amount Per Serving
Calories 207
Total Fat 7g
Saturated Fat 4g
Cholesterol 128mg
Sodium 522mg
Total Carbohydrate 3g
Fiber 1g
Sugar 1g
Protein 32g
Weight 6 kg