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Crispy Parmesan-Thyme Coins


We’ve updated this party classic. Just slice, bake, and say “mmmmm!” Makes approx. 35 “coins.” (thaw-and-bake)

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(thaw-and- bake): Thaw in refrigerator. Heat oven to 350F/175C. Using a sharp knife, cut log into 1/4-inch. rounds (approx. 35 slices). Place on a cookie tray lined with parchment paper. Bake in centre of oven 20-22 min, or until very lightly browned. Cool and serve at room temp.
(per piece, based on 35 pieces/order)

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