IF frozen, thaw in fridge. Coat crockpot with non-stick spray. Layer ingredients as follows:
FULL ORDERS: 1/3 sauce; 3 noodles (break noodles to fit. Overlapping is OK); 1/2 ricotta; 1/3 sauce; 3 noodles; 1/2 ricotta; 1/3 sauce. Cover & cook on LOW 4-6 hours.
SPLIT ORDERS: 1/2 sauce; 3 noodles (break noodles to fit. Overlapping is OK); ricotta; 1/2 sauce. Cover & cook on LOW 2 1/2-3 hours.
BOTH: Before serving, turn off crockpot. Sprinkle with mozzarella/parmesan. Cover and let sit 10 min. Suggested Sides: Caesar Salad, our Crispy Ciabatta Rolls with Herbed Garlic Butter.
Lean ground beef, crushed tomatoes, diced onion, ricotta cheese, mozzarella cheese, marinara sauce, parmesan cheese, garlic, oregano, basil, salt, pepper, crushed red pepper, lasagna noodles
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