Ingredients
White bread, liquid egg, evaporated milk, chocolate chips, orange marmalade, sugar, butter, orange juice, cornstarch, vanilla, Cointreau, lemon zest

Cooking
(oven): Thaw-and-Bake: Thaw completely in fridge. Heat oven to 375F/190C. Remove lid. Bake, uncovered, approx. 25 min. Freezer-to-Oven: Do not thaw. Remove lid and cover tightly with foil. Bake, covered, 35 min. Remove foil and bake approx. 25 min. Both: When done, Strata will be lightly browned. Cool on a wire rack for 10 min. For Orange Syrup, empty bag into a saucepan & bring to a boil over medium heat; reduce heat & simmer 5-7 min. stirring occasionally. Serve over slices of Breakfast Bake. Suggested Sides: Milk, coffee, fresh fruit.