Ingredients
Low-sodium mashed potatoes, cheddar-jack cheese, parmesan cheese, bacon, fresh parsley, garlic, pepper, non-stick spray
Instruction
(Oven): Thaw completely in the refrigerator. Heat oven to 325F/163C. Uncover and bake approx. 1 hour OR until heated through and cheese is melted.
This is a guideline only. The information provided may not include all allergens nor list all the sub-ingredients in pre-prepared ingredients. For more information about specific ingredients, please contact your nearest SupperWorks location.
Nutritional Info
Nutrition Facts
6 Servings Per Main Dish
| Amount Per Serving | ||
|---|---|---|
| Calories | 240 | |
| Total Fat | 13g | |
| Saturated Fat | 0g | |
| Cholesterol | 20mg | |
| Sodium | 410mg | |
| Total Carbohydrate | 22g | |
| Fibre | 3g | |
| Sugar | 0g | |
| Protein | 410g | |
