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Cheesy Mashed Potato-Bacon Casserole (Holiday Menu)


Mashed potatoes lightly seasoned and topped with cheddar-jack cheese and bacon. Mmmm! (Freezer-to-Oven OR Thaw-and-Bake. Serves 4-6).

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Low-sodium mashed potatoes, cheddar-jack cheese, parmesan cheese, bacon, fresh parsley, garlic, pepper, non-stick spray


(Oven): Thaw completely in the refrigerator. Heat oven to 325F/163C. Uncover and bake approx. 1 hour OR until heated through and cheese is melted.

This is a guideline only. The information provided may not include all allergens nor list all the sub-ingredients in pre-prepared ingredients. For more information about specific ingredients, please contact your nearest SupperWorks location.

Nutritional Info

Nutrition Facts

6 Servings Per Main Dish

Amount Per Serving
Calories 240
Total Fat 13g
Saturated Fat 0g
Cholesterol 20mg
Sodium 410mg
Total Carbohydrate 22g
Fibre 3g
Sugar 0g
Protein 410g
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