4-Cheese & Garlic-Crusted Chicken Breasts

Cooking
(oven): IF frozen, thaw completely in fridge. Heat oven to 375F/190C. Unwrap chicken and place, cheese side up, on a foil-lined, rimmed baking tray that has been coated with non-stick spray. Bake 25-30 min. OR until chicken is cooked through (internal temp. 165F/74C). Broil 2-4 min. until cheese is slightly browned. Suggested Sides: Greek salad, our Rosemary Focaccia.

Ingredients
Boneless, skinless chicken breasts, cream cheese, Cheddar-Jack cheese, parmesan cheese, garlic, basil, oregano, pepper

Baked to perfection! Naturally air-chilled, boneless, skinless chicken breasts topped with cream cheese, parmesan, and Cheddar-Jack cheese.