Ingredients
Garlic, Olive Oil, Salt Iodized, Lemon Juice, Black Pepper, Cilantro, Pam, Haddock Loins, Smoked Paprika, Potato, Onion
Instruction
Thaw completely in refrigerator. Preheat oven to 400ºF/205ºC. (Split Orders, remove lid and cover tightly with foil). Bake, covered, for about 35-40 min. OR until fish flakes easily with a fork.
This is a guideline only. The information provided may not include all allergens nor list all the sub-ingredients in pre-prepared ingredients. For more information about specific ingredients, please contact your nearest SupperWorks location.
Nutritional Info
Nutrition Facts
| Amount Per Serving | ||
|---|---|---|
| Calories | 308 | |
| Total Fat | 16g | |
| Saturated Fat | 0g | |
| Cholesterol | 68mg | |
| Sodium | 413mg | |
| Total Carbohydrate | 16g | |
| Fiber | 2g | |
| Sugar | 0g | |
| Protein | 23g | |
