Our Most Requested Meals in One Place
Each year, we ask customers to tell us their favourite SupperWorks recipes. We compile the results and build an all-star menu of the most requested meals for the month of April. If you’ve been thinking about trying SupperWorks, this is a great month to start!
Here are just some of the dishes that made it on the menu for April:
Chicken Schnitzel with Lemon-Butter Sauce
Butterflied chicken breasts in a crispy parmesan-herb coating. Topped with a lemon-butter sauce.
Baja Fish Wraps
A California-style meal of pan-fried haddock loins wrapped in whole-wheat tortillas. Topped with homemade corn salsa.
Cabernet Beef with Yorkshire Pudding
Tender diced beef, pearl onions and red wine slow-simmered and served with crispy mini-Yorkshire pudding.
Garlic and Herb Shrimp
Shrimp sautéed in garlic, white wine and fresh parsley. White or brown rice included.
Glowing Goddess Quinoa-Veggie Wraps
Filled with grilled veggies, black beans, cheddar-jack cheese and our own secret recipe garlic-lime Quinoa.
All-Canadian lean ground beef and brown rice that’s baked in a homemade tomato sauce.
Ron’s Favourite Flat Irons
A soy, brown sugar, ginger and garlic marinade for a quick-cooking cut of steak.
Why Choose SupperWorks
Don’t miss any of the most-requested SupperWorks recipes and place your order for April.
New customers can use a $25 discount on their first order or 6 meals or more!
With SupperWorks, prepare quick and easy dinners in a fraction of the time it would take at home. With SupperWorks as your sous-chef, you can have the benefits of a meal-prepped dinner without any of the hassles.